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AT OUR TABLE, WE ONLY SERVE THE BEST

AT OUR TABLE, WE ONLY SERVE THE BEST

Capeesh Pizza Co. was born out of our passion for creating delicious pizzas with high-quality, non-GMO ingredients. Our family has a long history of making pizza, and we bring that tradition to the Santa Fe Place Mall. We believe that pizza is more than just a food, it's an experience. Come in and taste the difference for yourself.

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Over a decade ago, James Beard award winning chef, Chris Bianco partnered with third generation master canner, Rob DiNapoli to create some of the best tasting tomatoes on the planet. 100% organically grown, hand selected and steam peeled, we proudly use Bianco DiNapoli tomatoes as the base for our pizzas and sauces.

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For over 80 years, Stanislaus has been family owned and operated from the beautiful Central Valley of California. From "truth in labeling, to "100% not from concentrate", The Cortopassi family's integrity shines in their superior line of tomato products. We are very proud to be a part of the Stanislaus family of pizzerias serving only the BEST tomatoes and Olive Oils from their other company, CORTO®. 

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EZZO Sausage Company makes our pepperoni like it did 100 years ago, in old world tradition. Ezzo produces small batch deliciousness with zero fillers which is just our style. Prettty much the best tasting, non gmo little peps and sausage on earth.

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At Corto, they do right by their fruit, producing only the freshest and most honest olive oil around. Their farming family's food traditions reach back generations to Lucca, Italy. Knowing how fresh olive oil is supposed to taste drives their passion for crafting exceptionally fresh Fall harvest olive oil at the peak of flavor.

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DFG butchers only the best local natural dry aged beef and pork. Taste the love in our mouthwatering

house made meatballs.

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Boar's Head Provisions, Inc. was founded in 1905 in Brooklyn, NY. Thier exceptional quality meats contain NO gluten, NO artificial colors or flavors, NO added MSG, and NO by-products or fillers, or trans fat. We slice our Boar's Head meats in house everyday. Find them on most of our "meat" pizzas and in our freshly made salads.

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While studying abroad in Brazil in 2003, MHH founder, Mike Kurtz visited a pizzeria where he saw chile infused honey being used as a condiment. Mike fell in love with the taste and returned to the states determined to develop his own recipe. After many trials, Mike finally came up with an acceptable recipe and took it to the pizzeria he worked at and started a taste sensation. In 2010 Mike's Hot Honey the brand was born and the rest is history. "The Brooklyn Basement" features Mike's Hot Honey because it's the perfect complement to the sea of pepperonis and our house pickled sweet heat jalapeños. Try it and see for yourself why you should be drizzling this stuff on everything.

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Our green chile is NON GMO and 100% steam peeled. No chemicals, no lye (not a typo, lye is used to peel stuff).

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You will only find certified NM grown chile on our menu. And if anyone asks, WE are the chile capital of the world.

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Our premium salad dressings contain fine imported oils and balsamic vinegars from Simply Olive oil located in Corrales, NM.

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We sweeten our teas/lemonades with NON GMO project organic evaporated cane juice.

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Carefully selected fruits and herbs from Southern Italy and the Mediterranean Basin, GALVANINA® Italian soft drinks are delicious and full of flavor. From Organic Cola to Pomegranate, the flavors of this all-natural

bubbly beverage will keep you mouth and your body happy.

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